Simply known as the "House of Ćevaps," we specialize in Bosnian & European cuisine. What’s ćevapi? Half a dozen little grilled minced meat sausages nestled into warm lepina, a fluffier cousin of pita bread. Add some chopped onions or a dab of home made kajmak if you like. “McDonalds tried for years to go into Bosnia, but people like ćevapi better,”

chuckles Dino.